Egg and Veggie Breakfast Hash
Servings Prep Time
1 5minutes
Cook Time
10minutes
Servings Prep Time
1 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Heat 2 T avocado oil in a large skillet.
  2. Add Onion, peppers, broccoli, salt and pepper and saute about five minutes or until onion and pepper show char.
  3. Add garlic and saute another minute.
  4. Add kale and let it wilt for about two minutes.
  5. Add veggies to a large bowl and heat the remaining avocado oil in pan.
  6. Crack eggs in oil and sprinkle with salt and pepper. Let cook for about a minute and then flip.
  7. Cook another minute and then top veggies with eggs.