No-Sugar Saucy Asian Meatballs
Servings
Prep Time
3-4
people
20
minutes
Cook Time
15
minutes
Servings
Prep Time
3-4
people
20
minutes
Cook Time
15
minutes
Ingredients
Meatballs
2
Green Onions
Chopped
1/4
tsp
Garlic Powder
1/2
tsp
Ground Ginger
1/2
tsp
Salt
1/4
tsp
Pepper
2
Tbsp
Coconut Aminos
1
tsp
Sesame Oil
1
lb
Ground Beef
Sauce
1/4
Cup
Tomato Sauce
1/4
Cup
Coconut Aminos
1
tsp
Sesame Oil
1/4
tsp
Ground Ginger
pinch
Salt
1/2
tsp
Sesame Seeds
Instructions
Preheat oven to 400 degrees. Line a sheet pan with foil.
For meatballs: Add chopped green onions, garlic, ginger, salt peper, coconut aminos and sesame oil to a medium-sized bowl.
Add in ground meat and mix well.
Shape meat into golf-ball sized portions.
Bake for 12-15 minutes.
To make sauce: Add all sauce ingredients except sesame seeds to a small glass bowl.
Cover and microwave for two minutes.
Combine meatballs and sauce and move to a serving dish.
Sprinkle with sesame seeds and serve.