Healthy Remake: Gluten-Free Pumpkin Soup with Apple Relish
Servings Prep Time
4-6people 20minutes
Cook Time
15minutes
Servings Prep Time
4-6people 20minutes
Cook Time
15minutes
Ingredients
Apple Relish
Instructions
  1. In a small bowl, combine all the relish ingredients and refrigerate until ready to use.
  2. In a large pot, melt the butter on medium heat and saute the onion and celery until soft (about 5 minutes).
  3. Add in the chicken stock and pumpkin and combine well.
  4. Stir in the coconut milk and nutmeg.
  5. Add in bay leaves and reduce heat to medium-low to simmer, covered, for 15 minutes.
  6. Remove bay leaves and puree soup.
  7. Add in chicken and cook until chicken is warm.
  8. Serve with a heaping spoonful of apple relish.